WeekEnd of 10/23-10/25
GREENS/SOUP
**MENU CHANGES FREQUENTLY**
10
White Bean & Andouille Sausage Soup
Herb & Parmesan Crostini
10
10
Butternut Squash Bisque
Crispy Sage, Pepitos, Smoky Crema
10
13
Grilled Romaine Salad (vg)
House Caesar Dressing, Croutons, Pecorino
13
Add Anchovy $2
Add Roasted Chicken $5.50
Add Grilled Gulf Shrimp $6
Add Roasted Norwegian Salmon $9
12
Opal Chop (vg)
Mixed Greens, Tomatoes, Onion, Cucumber, Mozzarella, Provolone, Cracked Crostini, Herb Vinaigrette
12
Add Anchovy $2
Add Roasted Chicken $5.50
Add Grilled Gulf Shrimp $6
Add Roasted Norwegian Salmon $9
13
Goat Cheese & Apple Salad (vg)
Mixed Greens, Pumpkin Seeds, Granny Smith Apple, Warm Goat Cheese Croquette, Maple Apple Cider Vinaigrette
13
Add Roasted Chicken $5.50
Add Grilled Gulf Shrimp $6
Add Roasted Norwegian Salmon $9
13
Wilted Spinach Salad
Sauteed Mushroom, Shallot, Goat Cheese, Toasted Walnuts, Maple-Balsamic Vinaigrette
13
Add Roasted Chicken $5.50
Add Grilled Gulf Shrimp $6
Add Roasted Norwegian Salmon $9
BOARDS (serves 2-3)
Now Featuring Na Kyrsie Meats, Geneva, OH
15
Cheese Board
3 Rotating Artisanal Cheeses, Crostini, Crackers, Fruit, Nuts, Jam
15
15
Charcuterie Board
Assorted Charcuterie from Geneva Ohio's Na Kyrsie Meats, Grain Mustard, House Pickles, Crostini, Hostess Crackers
15
27
Big Board
A Combination of Cheese, Charcuterie & all of the Accompaniments
27
SHAREABLES
18
Autumn Burrata (vg)
Roasted Butternut Squash, Sage Walnut Pesto, Baguette, Balsamic Reduction, Olive Oil
18
16
Bubbly Artichoke & Spinach Dip
Crispy Naan Bread
16
18
Puff Pastry Wrapped Baked Brie (vg)
Fruit, Warm Baguette, Nuts, Honey
18
12
Stuffed Medjool Dates (gf)
Bacon, Chorizo, Spicy Honey, Almonds
12
14
Crispy Chicken Wings (gf)
Choose from ~Spicy Asian ~ Cajun Dry Rub ~ Garlic Butter- Parm
14
16
Stuffed Banana Peppers
Italian Sausage, Mozzarella, Provolone, House Marinara, Grilled Baguette
16
16
Crispy Calamari (Rings Only)
Garlic-Lemon Aioli, House Pickled Veg
16
10
Opal Fries (gf)
Cornmeal Crusted Fries, Rosemary, Sea Salt, Sambal Aioli
10
~Hot Italian- House Marinara, Pepperoni, Grilled Peppers ~Grilled Chicken- Fresh Spinach, Mushrooms, Olive Oil, Garlic, Mozzarella-Provolone
House made Flatbreads 17
~Veggie- Garlic & Olive Oil, Tomato, Onion, Peppers, Mushrooms, Mozzarella
~Hot Italian- House Marinara, Pepperoni, Grilled Peppers ~Grilled Chicken- Fresh Spinach, Mushrooms, Olive Oil, Garlic, Mozzarella-Provolone
PLATES
THE GRILL
38
Grilled Ribeye Steak (10 oz)
Crispy Potato-Chive Cheddar Cake, Grilled Green Beans
38
33
Grilled Baseball Sirloin Filet (8 oz)
Crispy Potato-Chive Cheddar Cake, Garlic Spinach
33
32
Grilled French Cut Bone in Pork Chop (12 oz)
Coarse Grain Mustard Spaetzle, Spinach
32
PASTA/SEAFOOD
28
Shrimp & Scallop Pasta
Bay Scallops, Gulf Shrimp, Rigatoni, Light Tarragon Cream, Cracked Pepper, Garlic, Parmesan
28
26
Chicken Rigatoni
Spinach, Mushrooms, Light Garlic Cream, Grilled Chicken Breast, Parmesan
26
28
Slow Braised Pork Shoulder Ragout
Fettucine, Shredded Pork, Roasted Fennel-Tomato Sauce, Wine, Pecorino
28
32
Sea Scallops (gf)
Mushroom & Scallion Risotto, Lemon Brown Butter, Herbs
32
30
Butter & Herb Crumb Crusted Cod
Fresh Corn & New Potato "Chowder", Herbs
30
***Proudly Featuring Na Kyrsie and Blue Ribbon Meats***
SIDES (vg, gf) $7
Grilled Green Beans
Olive Oil, Sea Salt, Cracked Pepper
Grilled Zucchini
Olive Oil, Sea Salt, Balsamic Glaze
Garlic Wilted Spinach
Sea Salt, Cracked Pepper, Parmesan
Grilled Zucchini & Eggplant
Olive Oil, Balsamic Reduction
Ray’s House Made sweets $12
Changes Daily, Please check with us for Selections
*menu & pricing subject to change without notice